6631 Midnight Pass Road, Siesta Key, FL 34242-2508 | info@miguelsrestaurant.net
Call Now: 941-349-4024

specials and events - florida

JUNE 1 - 30, 2017

Dinner First Course (Choose One)

Tuna Nicoise
Sushi Grade Tuna Sliced, served with Bibb Lettuce, Black Olives and Haricot Vert.

Mushroom Ragout and Beef Tips
Stewed Shiitake, Oyster, & Cremini Mushrooms topped with Grilled Prime Beef Tips

Traditional Escargot
Imported French Snails prepared in Garlic Butter, Fine Herbs and Brandy

Dinner Second Course (Choose One)

Chops Moutarde
New Zealand Lamb Chops, Pan Fried and served with Herbal Bread Crumbs and Mustard.

Veal Basquaise
Scallopini of Veal, Pan Sauteed served with White Wine, Red Peppers, Green Peppers, and Tomatoes.

Roasted Duckling L’Orange
Miguel’s famous Half Roasted Duck served with Traditional L’Orange sauce.

Grilled Gulf Pompano topped with a Bercy Sauce of White Wine and Shallots.

Dinner Third Course (Choose One)

Georgia Peach Sorbet

Chocolate Mousse


Martini & Wine Paring ($15)

Course One (Choose One)
Peach Cosmo
Raspberry Rosemary Cosmo
Berry Smash
Toasted Coconut Mojito

Course Two (Choose One)
Savignon Blanc (The Seeker, New Zealand)
Chardonnay (Picket Fence, Russian River Valley)
Red Blend (Cupcake Red Velvet Blend)
Malbec (Trivento Reserva, Mendoza)
May substitute any house wine varietal

Course Three (Choose One)
Cherry Cheesecake Martini
Green Tea Raspberry Martini
Dark Chocolate Martini


July 4th 2017
Enjoy dinner at Miguel's, try one of our signature table-side entrees or dessert.
Then enjoy a short walk across the street for the perfect view of the Siesta Key Fireworks show.